Crafted in Southwest France by a family-run farm, this Organic Hazelnut Butter is made from 100% organically grown hazelnuts — nothing else. No salt, no sugar, no oil, no additives. Just pure roasted hazelnuts grounded into a naturally aromatic butter.
The hazelnuts are harvested and processed on the same farm, ensuring full traceability, exceptional freshness, and the deep, authentic flavour of real French noisette.
This is a farm that won the Gastronomie France 2025 and is an official supplier to Michelin chef Alain Ducasse — a testament to the quality of their hazelnuts and craftsmanship.
A beautiful everyday spread for breakfast, baking, fruit, yogurt, or enjoying straight from the jar.
Why We Love It:
• It’s so pure and delicious — once you taste it, you can’t go back to regular nut butters
• No additives, no salt, no oil, no fillers
• Made from organically grown hazelnuts from a single family farm
• Naturally creamy with a clean, roasted flavour
